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Walking the Sugar Trail

By: Wendy April 1, 2017January 6, 2019

homesteading with heart, make, Uncategorizedartisan, artisan food, homesteading, homesteading with heart, making maple syrup, maple sugaring, Maple Syrup, maple syruping, on the homestead, traditional cooking, traditional food, traditional recipes, whole foods2 Comments

Knowing Woman, lover, friend. Moon child, Mother, healer, midwife, servant to both life and death; offering myself the opportunity for rebirth. And so when I forget, all I need do is look inward, offer my open heart and hands as I remember that I belong, a wanted granddaughter of the moon, a needed woman, a worthy woman, a called to service woman, asked to step into my True Self, honor my truth, my lineage, my courage, my heart, remembering fully who I am.

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